Using simple and authentic ingredients, we offer a mouth-watering variety of on-site classes for home chefs to discover the true Italian spirit of cooking. See below for our offerings, and sign up to start your journey with chef Claudia and Roberto, who expertly guide you through preparing dishes From Scratch. 

Classes held at From Scratch, 44 E. Ridgewood Ave, Ridgewood, NJ. Minimum class size 6; maximum 14. All cooking classes are BYOB (wine and beer), if desired. Select evenings, students may be able to stay after class and enjoy the dishes you've just made with your fellow classmates!